Preserve & Regenerate NATURE

Our ambition at Danone is to make food a solution that preserves and regenerates nature, while strenghtening farming resilience. One way we're doing this is by setting ambitious targets, e.g., to reduce methane emissions from fresh dairy, being the first company, in 2023, to do so. Locally, Danone Southern Africa has reduced its CO2 emissions by 50% on Scope 1 and Scope 2 since 2021. 

Learn more how Danone is positively impacting, Health, Nature and Communities

Progress & Lead Health Through Food to As Many People As Possible:

  1. Better Choices
  2. Support You Immunity
  3. Iron for Preschoolers
  4. Access to Nutrition Index
  5. Nutriday Choose Well for Your Health

Preserve and Regenerate Nature:

  1. Tubs2Classrooms
  2. One Desk. One Child
  3. Regenerative Agriculture 

Thriving People and Communities:

  1. Impact Summit
  2. B Corp Certification - Danone As a Force For Good
  3. Career Development at Danone 

 

We support agriculture that is competitive, respects natural ecosystems and generates both economic and social value. Our ability to protect our global food cycle is key to the sustainability of our business. We therefore want to build and preserve a healthy food cycle. Offering a healthier and more sustainable diet goes hand-in-hand with resilient farms that work in harmony with nature and generate economic and social value. Our sustainable agriculture goals are central to meeting this vision. We will develop new tools and solutions, collaborate with farmers driving resource efficient farming and continue to seek solutions to our agricultural challenges in a transparent, open dialogue with stakeholders.

The wealth of nations grow from a healthy planet. Everything we eat depends on the earth that is grows in or feeds on. As gardeners of this planet, we have a duty of care to manage its resources responsibly and sustainably.