Let's reclaim goodness
Danone knows better than anyone that responsible nutrition has a major impact on people's health. In 1919, the Spanish Doctor Isaac Carasso founded the Danone company in Barcelona. His goal was to produce tasty and healthy yoghurt. Now, more than a hundred years later, Danone has grown into a leading, resilient company in the food sector. Danone dairy forms the basis for this.
We are all about quality
From the farm to your fridge, we’ve been with your yoghurt every step of the way. We’ve visited the cows in their fields, overseen the production process and taste-tested each batch. All this so that we can guarantee that every spoonful of your Danone yoghurt is the best quality it can be.